TYPE:
Extra Dry sparkling wine.

PRODUCTION AREA:
Growing areas highly suited to white-wine grapes.

GRAPES VARIETY:
A blend of white-wine grapes.

VINIFICATION:
Extra Dry-style sparkling wine is made from white wines fermented without the skins and then given a Charmat method secondary fermentation.

ENJOY WITHIN:
One year after bottling.

ALCOHOL CONTENT:
11% vol

TOTAL ACIDITY:
5.5 - 6 g/l.

SUGAR CONTENT:
13 - 17 g/l.

SERVING TEMPERATURE:
6° - 8° C

ORGANOLEPTIC DESCRIPTION:
Floral notes, hints of almonds, and fresh-baked crusted bread marry together with fragrant tropical fruit, which carries through onto the palate. Appealing impressions of honey, apple, and acacia blossoms harmoniously combine in this remarkably aromatic cuvee.

FOOD PAIRINGS:
Vivo Cuvee Oro is the perfect partner to a wide range of Mediterranean dishes and to seasonal fresh fruit cups; it adds intriguing character to cocktails as well.